“ Tomato Rose ”
My first job when leaving school was to train as a chef in the 4 star Station Hotel in Aberdeen, Scotland. This was one of the more simplistic tasks I would carry out.
Some of the more intricated creations was the "Jambon Chaud-Froid" whole "Gammon" joint covered in a ...
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Photo Location: St.Fergus, Peterhead, Scotland
Regular Critique
Shred away! I feel no pain.
Please be extra sensitive with your critique
Not interested in critique but feel free to comment
Nikon D500 Nikon 35mm f/1.8g
1/80 f/1.8 100 35

Tags

#somethingimade

Genre/Technique

Still Life

52Frames does not allow saving of our photographer’s photos